Herb Seeds, McGregor's, Dill

Seeds and leaves ideal for pickling

Delicious tangy Dill, use both leaves and seeds for home pickling, butters and fish dishes.

• How To Sow: Choose a rich well drained site in full sun. Sow these seeds directly in a well prepared seedbed. Sow seeds 1 cm apart on the surface, DO NOT COVER SEED. These seeds need to be exposed to normal daylight to germinate. Seedling Care: Keep the seedbed evenly moist during the germination period (21-25 days). Apply vegetable fertiliser two weeks after germination for healthier plants and maximum crop. Protect your seedlings from slugs, snails and insect pests; go to mcgregors.co.nz for appropriate plant health and pest control products.Hints and Tips: A great companion plant for cabbage.Our seeds are not treated with Neonicotinoids